pangrattato panko a forma di luna

briciole di pane giapponesi
November 06, 2025
Brief: Discover the ultra-crispy Japanese Style Panko Breadcrumbs – perfect for fried and baked delights. These premium moon-shaped breadcrumbs are exported worldwide, offering natural aroma and uniform texture. Ideal for sushi restaurants, frying chicken, vegetables, and seafood.
Related Product Features:
  • Premium Japanese-style breadcrumbs with a crispy texture and natural aroma.
  • Uniform particle size of 4-6mm for consistent coating and frying results.
  • Pure white color and authentic taste, perfect for culinary presentations.
  • Low moisture content (max 8%) ensures long-lasting crispiness.
  • Versatile usage for frying chicken, vegetables, seafood, and more.
  • Secure bag packaging with double aluminum foil or color bags for freshness.
  • Certified with ISO9001, HACCP, HALAL, and FDA for quality assurance.
  • Low calorie content, making it a healthier choice for fried foods.
Interrogazioni:
  • What makes these panko breadcrumbs different from regular breadcrumbs?
    These panko breadcrumbs are Japanese-style, offering a crispier texture and uniform particle size (4-6mm). They have a natural aroma and pure white color, making them ideal for professional culinary use.
  • How should I store the panko breadcrumbs to maintain freshness?
    Store the breadcrumbs in a dry, cool place away from sunlight. The secure bag packaging, including double aluminum foil or color bags, helps preserve freshness.
  • What are the common uses for these panko breadcrumbs?
    They are perfect for frying chicken, vegetables, seafood, and coating meatballs. Their crispy texture also makes them ideal for sushi restaurants and various fried foods.